Brownies are one of the most loved chocolate desserts by both kids and adults. It is quite a relish and is pretty easy to prepare. These days you also get a brownie mix ready made that totally saves time. From goey to cakey , a brownie can have in it cream cheese, chocolate, nuts and even fruit cubes depending on the likes. I personally love my brownies with chocolate chunks so here’s my recipe for the same , from scratch.
Serves : 8-10
INGREDIENTS :
1. 1 ½ cup flour
2. 1 cup cocoa powder
3. 1 tsp salt
4. 1 cup melted butter
5. 3 eggs
6. 1 tsp vanilla essence
7. 3 cups sugar
8. Chocolate bar (anything preferable)
TOPPINGS:
1. Castor Sugar (for icing)
2. Strawberries/ raspberries (anything preferable)
3. Chocolate sauce (if preferable)
METHOD :
1. Chop the chocolate bar into small chunks
2. Mix the melted butter and sugar in a bowl. Add eggs and vanilla essence to this and beat the mixture well
3. Add flour, cocoa powder and salt in another bowl
4. Mix the ingredients of both bowls together
[Note: Do not overmix as this can disturb the thick consistency of the batter]
5. Add small chunks of chocolate to the batter
6. Brush the baking dish with some butter or just place a butter paper onto which pour the batter and even it out
7. Bake for around 20-25 minutes at 180 degree C
[Note: Check if it has been done after 15 minutes using a toothpick]
8. Once done, remove the brownie from the oven ,allow it to cool for a couple of minutes and cut it into small pieces to serve
9. You could drizzle some chocolate sauce / melted chocolate if you’d like or even icing sugar and relish it with some strawberries or just a warm glass of milk!
Bon appetite!
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